How to make Ravva laddu?

Ravva laddu is a very famous south Indian sweet recipe that can be made at home. It can be easily made at your home with less ingredients. Try it and enjoy the real taste of Indian recipes.

Ingredients

2 Cups - Ravva

1 Cups - Maida

2 Cups - Powdered Sugar

1 Cup - Ghee

6 – 7 - Cardamoms

Cashew nuts, Raisins – as required

Method

1. Pour ghee in a heated pan and roast ravva, in thin flame. Roast it until you get a good smell and keep it aside.


2. Now add 2 teaspoons of ghee and roast maida for 2 minutes.


3. Next add roasted ravva and roast it again for like 2 – 3 minutes.


4. Remove it from the stove when you get a good aroma and spread it on a plate and wait for it to cool.


5. Fry the cashew nuts and kismis with gee.


6. Now add the powdered sugar, Cardamom powder and dry fruits.

Then mix well and make shapes of round laddus.