Bread halwa is a great alternative for bread dislikers. Halwa made of bread is a ready to eat Indian recipe and can be cooked with minimum efforts. The procedure for Bread halwa is given below. Follow the steps carefully and enjoy. Halwa can also be prepared with Ravva also using this recipe.
Milk bread- 1
Ghee- 1 cup
Milk- 1/2 litre
Sugar- 1 cup
Almonds- 6
Cashew nuts- 12
Cardamom pods powder- 4
1. Shed the bread into 1 inch pieces. You need not discard the sides of milk bread because they too are sweet.
2. Heat 1 cup of ghee in a deep bottomed pan. When it warms up, sauté the almonds and cashew nuts in it and fry until brown colour.
3. Now add the shredded bread pieces to ghee. Sauté it on low flame for 4-5 minutes. When the bread turns brown in colour, remove from flame.
4. Meanwhile, start boiling milk in a deep bottomed pan.
5. Add the breed pieces in to it, stir for 2 minutes then keep adding sugar at a time. Stir the milk to dissolve the sugar completely. Then add Cardamom pods powder
6. Finally garnish the bread halwa with fried almonds and cashew nuts.
You can either serve this Bread halwa sweet-dish hot or chilled.
Ingredients
Milk bread- 1
Ghee- 1 cup
Milk- 1/2 litre
Sugar- 1 cup
Almonds- 6
Cashew nuts- 12
Cardamom pods powder- 4
Procedure
1. Shed the bread into 1 inch pieces. You need not discard the sides of milk bread because they too are sweet.2. Heat 1 cup of ghee in a deep bottomed pan. When it warms up, sauté the almonds and cashew nuts in it and fry until brown colour.
3. Now add the shredded bread pieces to ghee. Sauté it on low flame for 4-5 minutes. When the bread turns brown in colour, remove from flame.
4. Meanwhile, start boiling milk in a deep bottomed pan.
5. Add the breed pieces in to it, stir for 2 minutes then keep adding sugar at a time. Stir the milk to dissolve the sugar completely. Then add Cardamom pods powder
6. Finally garnish the bread halwa with fried almonds and cashew nuts.
You can either serve this Bread halwa sweet-dish hot or chilled.
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