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Tuesday, December 10, 2013

How to make vegetable biryani?


Vegetable biryani is one of the common and tastiest Indian recipes usually well-known in south India. This Indian recipe can be easily prepared at home with simple ingredients. Vegetable biryani lovers may try this recipe at home and share your wonderful moments. However, Non-vegeterians may love to prepare Chicken biryani. Ingredients Basmati Rice - 2 cups Onion -...

How to make chicken biryani?


Chicken biryani is one of the famous and tastiest Indian recipes. Chicken lovers will surely enjoy tasting this biryani. Here are some tips to be followed to make this wonderful recipe at your home. It is very easy to cook. Vegeterians may not taste this for them Vegetable biryani recipe secret has been provided. Ingredients-1  Basmati rice -...

Monday, December 9, 2013

How to make sorakaya (Bottle gourd) payasam?


Bottle gourd (sorakaya) is rich in many vitamins and fiber. It can also be used for making a sweet item called as payasam  (kheer).  Try the following procedure, you will definitely love its taste. Ingredients: Bottle gourd grated — 1 cup Ghee—10 tbsp Cashew nuts - 2 tbsp sugar - 1/2 cup Raisins - 2 tbsp Cardamoms (powdered)-...

How to make poornam boorelu ?


Poornam boorelu is one of the regular traditional south Indian recipes usually found during festivals. It has real Indian traditional flavour and taste of Indian culture. Try the following procedure to make Poornam boorelu at your home. You can use ravva to prepare ravva kesari boorelu also. Ingredients: Cup urad dal (minappappu) - 1/2 cup Rice-1 cup channa...

How to prepare Ravva kesari (halwa) boorelu?


Ravva kesari (halwa) boorelu  is another traditional festival recipes. Kesari is made of Ravva (suji) and will be used to prepare halwa boorelu. Try the following procedure to prepare ravva kesari boorelu at your home and brighten your festival joy. Also you can try Ravva ladu  using the ravva to enlighten more. Ingredients: Cup urad dal (minappappu) -...